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BY KELLY MASON
BY KELLY MASON
PLANTFEED// "ANIMA MUNDI Series // Rose & blue lotus tea plant based icecream."//by Kelly Mason
A plant based dessert recipe development using Anima mundi's organic Rose powder and Blue lotus flower petals to create a activated...
PLANTFEED// "SUN POTION Series // Chamomile, banana & Pine pollen ice cream."// by Kelly Mason.
A calming chamomile, pine pollen & banana vegan icecream with CBD infused flower syrup by Kelly Mason
PLANTFEED// "Mason & Co Series // A Plant based almond butter ice cream."// by Kelly Mason
Another recipe development from my collaboration with Mason and Co chocolate back from February 2020. A vegan, GF almond butter nice cream.
PLANTFEED// "Mason & Co series // An almond butter cookie nicecream sandwich."// by Kelly Mason
An almond butter cookie nicecream sandwich recipe development by Kelly Mason for Mason & Co chocolate.
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