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BY KELLY MASON
BY KELLY MASON
PLANTFEED// "Mason & Co series // A Plant based almond & salted caramel slice."// by Kelly Mason
A GF & Vegan Almond & Salted caramel slice made with Mason & Co 70% Sea salt dark chocolate and their Smooth Stone pressed Almond butter...
PLANTFEED// "Mason & Co Series // A Plant based Salted caramel truffle."// by Kelly Mason
This is my third recipe development for the comany Mason & Co chocolate - A plant based salted caramel truffle. Recipe by Kelly Mason.
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